Kentucky Transparent Pie Recipe
Yield: 8 People
Materials
- One 9 or 10-inch Unbaked Pie Shell
- 3 tablespoons Flour
- 1 cup Sugar
- 1 cup Light Brown Sugar
- 3 Eggs
- 1/2 cup Cream
- Salt
- 2 cup Butter melted
- 1 teaspoon Vanilla
Instructions
- Preheat oven to 425°F.
- Combine flour and sugars.
- Beat in eggs, cream, salt, butter and varilla.
- Pour into pie shell.
- Bake at 425°F for 30 to 35 minutes, or until firm.